Menu

Soups

Shrimp & Crab Bisque
Cup $7.00

French Onion Soup
cup $5.50

Soup of the Day 
cup $6.00

 

Starters

Bacon Wrapped Shrimp
Deep fried horseradish & cheddar stuffed
shrimp with barbeque sauce
$10.50

Pickled Shrimp
Succulent coastal shrimp in a citrus pepper pickle brine
$8.00

Tuna Martini
Seared Ahi served with pickled ginger and dashi sauce 
$13.00

Shrimp Cocktail
Succulent large shrimp with cocktail sauce
$10.00

Oysters on the Half Shell
6 gulf oysters served with all accoutrements
$10.00

Oysters Rockefeller
Four gulf oysters with smoky bacon 
creamed spinach topping
$10.50

Crab Rangoon 
Crispy fried won-ton filled with crab & cream cheese 
served with duck sauce
$8.50

Steamed Clams
Littleneck clams steamed in garlic broth
$9.75

Low Country Steamed Mussels
Farm raised mussels steams in garlic butter
$10.00

Grilled Portobello Mushroom
Large Portobello mushroom cap topped with prosciutto 
and provolone with spiced olive oil
$8.50

Dumplings 
Asian spiced pork filled with dashi sauce 
$8.50

Creamy Spinach Dip 
Served with tortilla chips
$7.25

Pimento Cheese
Rich blend of cheddar and Swiss with
tangy pimentos and mayonnaise
$7.00

 

Greens

Classic Wedge
Crisp wedge of iceberg lettuce
topped with gorgonzola cheese and
ranch dressing with bacon crumbles 
$8.00

Candied Pecan Salad
Mixed greens, tomato, cucumber
onion, candied pecans, Gorgonzola and
strawberries with balsamic vinaigrette 
$9.00

Dockside Caesar
Crisp Romaine, house made Caesar,
fresh parmesan & homemade garlic croutons
$5.00

Dockside House
Mixed greens, tomato, onion,
cucumber, sunflower seeds and craisins
$4.50

 

 

Dockside Signature Dishes

Low Country Shrimp & Grits
Fantail shrimp sautéed in a tasso ham and andouillie
sausage gravy served over stone ground grits
$19.00

Carolina Crab Cakes
A rich melange of crab meat, deep fried and served with a roasted
red pepper remoulade sauce wild rice and vegetables
Small (one cake) $15.50  Large (2 cakes) $24.50

Fish & Grits
Filet of mahi-mahi with Andouille sausage gravy over stone ground grits
$25.00

Stuffed Grouper
Filet of local grouper, seafood stuffing, butter crumb with rice and vegetable
$32.00

Pan Crusted Grouper
Filet of grouper dusted in cracked black pepper cornmeal lightly pan fried topped with
a shrimp dijon cream sauce with wild rice and vegetables
$33.00

 Shellfish Cioppino
1/2 Lobster, scallops, mussels & shrimp
in a spicy tomato broth with grilled bread
$29.00

Salmon Florentine
Wild caught filet of salmon over creamed
spinach substitute butter crumb topping.
$24.00 
with Grouper add $5

Shrimp Scampi
Sweet coastal shrimp sauteed in a garlic butter sauce served with linguini
$22.00

Pasta Trio
Shrimp, scallops and mahi mahi in a light cream sauce tossed with penne pasta
$24.00

Linguini with Clam Sauce
Your choice of red or white sauce
$19.00

 

 

Murrells Inlet Classic Fried Seafood
All served with french fries and cole slaw

#1 Fried Grouper Filet and Fried Shrimp
 $28.00

#2 Fried Crab Cake and Fried Shrimp
 $23.00

#3 Fried Mahi, Fried Shrimp and Fried Oysters
 $27.00

#4 Fried Crab Cake, Fried Shrimp and Fried Oysters
 $26.00

#5 Fried Platter – Your choice of Shrimp, Oysters or Scallops
 $22.00

 

 

      Flame Kissed Seafood & Steaks

Grilled Grouper
Served with rice and vegetables
$28.00

Grilled Trio
Grilled scallops, shrimp & fish with oregano lemon oil served with wild rice and vegetables
$26.00

Fresh Whole Maine Lobster
Steamed and served with French fries and Southern slaw
Market Price

Rib-eye Steak
A hand cut 12 ounce rib-eye beef steak served with baked potato and vegetables 
$26.00

Filet Mignon
A hand cut 8 ounce tenderloin steak served with baked potato and vegetables
$27.00

Stuffed Chicken
Prosciutto and mozzarella stuffed boneless
breast of chicken with sauce pomodori
$21.00

 

Desserts

Key Lime Pie
The South Florida staple made with real key lime juice from the Florida Keys in a graham cracker crust with whipped cream
$8.00

New Orleans Bread Pudding
A delicious blend of cinnamon raisins and pecans bake into a rich bread pudding served with bourbon creme anglais and whipped cream
$7.00

39°N 75°W Cheesecake
Traditional graham cracker crust cream cheese cake served naked
$9.00

Deep Fried Brownie
Moist chocolate brownie bites battered and fried served with fresh whipped cream
 $7.50

 

 

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